Mozzarella in Carrozza

Leave it to those crazy Italians to take a grilled cheese sandwich and batter it up then deep fry it. Mozzarella in Carrozza (Mozzarella in a carriage) is like a gangsta’ grilled cheese mozzarella stick hybrid sorta thing. You’ve probably seen it on an Italian restaurant menu and you may have even ordered it or its cousin Spiedini di Mozzarella. So…since I’m all about bringing the restaurant experience home…I decided to throw this recipe up so you can do the same…

You feel me?!

Prep time: ~10mins
Cook time: ~10mins

Get yourself:

  • 8 Slices sandwich bread or Italian bread sliced at least 1/4″ thick with crusts trimmed off
  • 4 Eggs
  • 1T Parsley
  • 4T Pecorino-Romano
  • Cracked black pepper
  • 4 Slices block mozzarella sliced thick and about the size of the bread
  • 2 Fresh mozzarella balls
  • 1.5C Plain Panko breadcrumbs
  • .5C Seasoned bread crumb (I use 4C)
  • 1C AP Flour
  • Pinch of salt
  • Enough vegetable oil for frying
  • Deep fryer or heavy bottomed pot for frying
  • Tongs
  • Plate lined with paper towels
  • Candy thermometer if you’re not using a deep fryer

Printable Recipe

Ready for this?!

Get the fryer going @ 350F

If you don’t have one…definitely worth the investment..

I’m just throwin’ it out there…

Combine eggs, parsley, grated cheese, salt and pepper in a large bowl

Beat it up

Should be fluffy with no visible unbroken egg whites

Combine your crumbs

My assembly line

Ford would be proud

Slice up the block and fresh mozz

You can use either or, but I like the combo

Make a cheese sandwich

Block mozzarella goes down first followed by the fresh mozz

Ready to get dunked

Dredge all sides in flour

Tap lightly to get rid of excess flour

Then hit it with the egg and pack on the crumbs

Set aside and repeat with the rest of sandwiches

Drop it in the oil…

That’s a beautiful site…

Dry on a plate lined with paper towels

It’s like the most awesome mozzarella stick ever…

Look at that…

Break into that crust like a molten lava cake…

Let the cheese ooze out…

Dip in a little fresh marinara sauce…

Stare at the other 3 sandwiches fresh out the fryer and debate eating them…

…all

Mangia!!

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9 responses to “Mozzarella in Carrozza

  1. Wow you take some great photos brother. I cant wait until you make me some. See you soon.

  2. As Frank Barrone would say, “Holy Crap Marie!”

    I’ve got everything here to make that right friggin’ now! And yup, the Europro fryer is awesome.

    I’m impressed and thanks for this one!

  3. Sweet Mother of God!!!! That’s some cheese sandwich!!! My cholesterol level’s rising, just looking at it, but God! I want one!

  4. You take some pretty good pictures, and the Mozzarella in Carrozza looks soooooooo good!

  5. I want one!!!!! well maybe two…….wow….you really got me hungry with this one!!

  6. awesomeness…

  7. Yikes this looks sinfully delicious!

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